Settle down in an elegant setting on the Beefbar terrace where an exceptional culinary experience awaits you. A new addition to the 2023 season is the launch of a sushi bar that opens every evening on the terrace of the Beefbar Saint Tropez restaurant. The gastronomical delight of a menu includes rolls that feature Wagyu fillet, as well as nigiri, which is available with truffles or with an XO sauce.
The menu is full of exquisite sushi creations, highlighting the freshness of the ingredients and the mastery of culinary techniques. Discover the tasty menu composed of Nigiri Aburi with truffle, yuzu or Nigiri Beefbar but also Rolls and Maki with different flavors. The menu of the sushi bar Saint-Tropez honors the Japanese gastronomy. From sashimi to sushi and Nigiri, the Beefbar Saint-Tropez sushi bar invites you to a real culinary journey through Asia.
The chef and his team are passionate about the art of Japanese cuisine and this is reflected in every dish presented to you. Each creation is prepared with meticulous attention to detail, combining tradition and innovation to provide a memorable dining experience. You will savour every bite with delight, appreciating the harmony of flavours, the freshness of ingredients and the impeccable quality of each dish. Every moment spent at the Beefbar Sushi Bar is a celebration of Japanese gastronomy, where you are carried away by the delicate flavors and exquisite taste sensations.
Open every day from 7:30 pm to 10:30 pm.
